Dear DCFoodies,
My friend says that she HATES curry and can't eat spicy food. I couldn’t get her to an Indian restaurant to save her life. What do I do?

I know people like this as well. They suffer from picky eaters disease. Slip her some curry in her lunch some day. Assuming she is not allergic and you don’t have to rush her to the hospital shortly thereafter, continue to do this everyday, adding more and more as the days continue. Soon, she will be addicted like the rest of us.

Dear DCFoodies,
I've been reading your site, and from what I can tell, you have absolutely no culinary training. Am I accurate in this statement?

G. How could you tell?

Honestly, I'm a Software Engineer. I’ve never written professionally or taken any cooking classes. I do however, eat out ALL THE TIME and I love food. I think you will find that when I write about my experiences at restaurants, I don't bother to write much about the décor or ambiance. There are three things that I care about in a restaurant. Quality of food. Service. Value. Anything else is just a distraction.