Food and wine events for the week of Mar. 10 through Mar 16.
Friday March 10
Galileo Restaurant
Chocolate Italian Cakes and Desserts Cooking Class
10 AM
$100
(details)
The Wine Specialist
Sterling Wine Tasting
5:30 PM
FREE!
(details)
Saturday March 11
Galileo Restaurant
Meat Soups Cooking Class
10:30 AM
$100
(details)
Sunday March 12
TasteDC.com
Meat 101
TasteDC Headquarters
12 PM - 2:30 PM
$65
(details)
Monday March 13
TasteDC.com and Acadiana
4-Course Napa Valley Wine Dinner
6:30 PM
$95 (includes tax and gratuity)
(details)
Galileo Restaurant
Five Course Sicilian Dinner Cooking Class
6:30 PM
$110
(details)
Tuesday March 14
Fin and Porter - Alexandria
5-Course Sequoia Grove Wine Dinner
7 PM
$55 (excludes tax and gratuity)
call (703) 379-2346 for reservations and full info.
The Wine Specialist
Napa Valley Wine Tasting -Three new wines never before available in DC.
5:45 PM
FREE!
(details)
Wednesday March 15
TasteDC.com
For Chocolate Lovers Only: Artisan Confections
TasteDC Headquarters
7PM - 9:30 PM
$65
(details)
Thursday March 16
TasteDC.com
Live Flamenco Ole! and 4-Course Spanish Wine Dinner at Cabanas Restaurant
TasteDC Headquarters
7PM - 9:30 PM
$70
(details)
Want your event listed here? Email jason@dcfoodies.com.
My boyfriend and I went to the class on Friday at Galileo. It was spectacular. I can't wait to go to another one. Thanks for the idea (or, actually, thank Amy)!
Posted by: Valerie | Mar 13, 2006 at 02:46 PM